In a small bowl combine the chile powder brown sugar salt pepper and celery seeds.
Baby back ribs rub and sauce.
Reserve 1 1 2 teaspoons rub for.
Step 3 place ribs meat side down on aluminum foil.
Transfer to sheet pan.
1 tablespoon smoked paprika.
Add the dry rub.
Step 5 with rib rack meat side down fold foil around it to create a tight seal.
After cooking them on the grill for 1 hour it looked like the ribs where done i made the exactly to the tee and the only sucestion is that instead after removing the ribs from the foil do not let them sit on the grill fr 30 mins.
In a saucepan add the mustard vinegar ketchup brown sugar garlic black pepper and 1 cup of drippings from the ribs.
The ribs turned out great.
Next time i will cut the time to 5 mins per side.
2 slabs pork baby back loin ribs 3 pounds each.
Apply davis dry rub to the ribs.
Using a basting brush cover the meat side of ribs with the sauce.
Now fire up your grill with 2 zones and a temperature of 120 c 248f and some smoke wood.
Stir together remaining 1 4 cup each of vinegar and water.
Step 1 preheat oven to 250 degrees f 120 degrees c.
2 cups brown sugar.
In the meantime you can make the sauce by putting on a pan.
Step 2 mix ancho chile powder white sugar brown sugar salt black pepper cumin dry mustard cayenne pepper and chipotle pepper in a small bowl until combined.
1 cup pineapple or apple juice.
Then using davis dry rub from better homes and gardens or your own rub sprinkle on both sides of the ribs and pat gently into the meat.
If desired rub remaining 1 2 cup brown sugar mixture on both sides of the ribs.
Mix all the ingredients for the rub and sprinkle an even layer on both sides of the ribs.
Lightly brush the ribs on both sides with the mustard.
Prick back of rib rack several times with a knife.
Cup dry mustard.
Put the ribs on and lose the lid.
1 tablespoon cayenne pepper.
Make bbq sauce grill the ribs.
The sauce in this turned.
Remove ribs and place on a baking sheet.
Bring the sauce to a gentle boil then reduce and allow to simmer for around 10 minutes.